Beke understands how time consuming eating freshly made African food can be! From the trip to the market to buy fresh and authentic ingredients to spending hours in the kitchen cooking your favourite African dishes like egusi, banga or fisherman’s soup. And that’s why she created Bekes Kitchen.

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Bekes Kitchen brings together Beke’s passion for fresh and authentic African dishes with her experience running a 5-star catering company that has served at some of UK’s leading venues such as the Intercontinental O2, Millenium Gloucester and many others.

Beke believes that eating your favourite African dishes should be stress-free without compromising on authenticity and flavour.